Lead Pastry Chef

Puskesmas Nanda Health Center · 📍 Mempawah, Kalimantan Barat · Diposting 2026-10-10
FULL_TIME⭐ TERVERIFIKASI
Rp 17.000.000 – Rp 23.000.000 per month
Puskesmas Nanda Health Center is seeking a highly skilled and experienced Lead Pastry Chef to join our team. In this role, you will be responsible for overseeing the preparation and quality of pastries and other baked goods, ensuring that they meet our high standards. You will work closely with our culinary team to develop and implement new recipes and menu items, and you will be expected to train and mentor junior chefs. If you are passionate about baking and have a strong commitment to quality, we encourage you to apply.

📋 Tanggung Jawab Pekerjaan

Oversee the preparation and quality of pastries and other baked goods, ensuring they meet our high standards.,Work closely with the culinary team to develop and implement new recipes and menu items.,Train and mentor junior chefs, helping them to develop their skills and knowledge.,Ensure that all food safety and hygiene regulations are followed, and that our kitchen is clean and well-maintained.,Manage inventory and ordering of ingredients, ensuring that we have enough supplies to meet demand.,Develop and maintain our pastry menu, taking into account customer feedback and market trends.,Participate in team meetings and contribute to the overall planning and development of our culinary program.,Ensure that all pastries and baked goods are presented in an attractive and appetizing manner.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a pastry chef or similar role.,Proven track record of success in a similar role, with a strong commitment to quality and customer satisfaction.,Strong knowledge of baking techniques and ingredients, and the ability to develop and implement new recipes.,Excellent communication and interpersonal skills, with the ability to work well with a team.,Ability to manage multiple tasks and prioritize workload effectively.,Familiarity with food safety and hygiene regulations, and the ability to ensure that they are followed in the kitchen.,Strong organizational skills, with the ability to manage inventory and ordering of ingredients.,Ability to work in a fast-paced environment and meet tight deadlines.

🛠️ Keahlian

Baking and pastry-making skillsRecipe development and testingFood safety and hygieneInventory managementTeam leadership and mentoringMenu planning and developmentTime management and prioritizationCommunication and interpersonal skills
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang

Lowongan Terkait